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Eating Gluten-Free at Cabot's

A Delightful Experience for Celiacs

Cabots Ice Cream

Navigating the dining scene for gluten-free options can be a challenge, especially when it comes to finding a place that caters to the needs of those with celiac disease. However, Cabot's in Newton, Massachusetts, stands out as a beacon of hope for gluten-free diners.

A Family-Friendly Haven

Cabot's is not just an old-fashioned ice parlor known for its generous portions of unique premium ice cream and frozen yogurt creations; it's also a full-service family restaurant that serves breakfast all day, along with lunch, dinner, and late-night treats. The ambiance is reminiscent of a bygone era, with authentic soda fountain glasses and a menu that brings diner-style comfort food to the table.

Gluten-Free Delights

For my daughter Juliana, who is celiac, finding a place like Cabot's was a game-changer. Their gluten-free menu options are not only safe but also delicious. (Gluten Free items are listed on the regular menu - they have their own page!) The No Carb Burger Plate was a savory treat without the worry of gluten, and the Build Your Own Chocolate Ice Cream was a sweet ending to an enjoyable meal. It's heartwarming to see her relish her food with the same excitement as everyone else.

No Carb Burger
No Carb Burger Plate

Quality and Consistency

The menu at Cabot's includes a variety of breakfast items, sandwiches, and burgers, all considered delicious by those who've dined there?. While the wait time may vary, and some customers have experienced varying levels of service, the overall consensus is that Cabot's offers reasonable prices for the quality and value provided.

Ice Cream Treat Cabot
Build Your Own Chocolate Ice Cream

Conclusion

Eating out with dietary restrictions doesn't have to be a compromise on taste or experience. Cabot's proves that with its commitment to providing gluten-free options that are both safe and satisfying. It's a place where families like mine can come together and enjoy a meal without the fear of gluten, and for that, we are grateful.

 

About

This series of posts will cover some tips and tricks that I have learned about my twelve-year-old daughter's gluten-free lifestyle in the Boston area. Gluten-free eating can be challenging in any big city, but especially in Boston due to the high number of restaurants and availability of options. I've been learning what I can to make sure my daughter can still enjoy eating out, and I want to share what I've learned so that other families in the same situation can benefit.

Schedule

WednesdayAffinity
ThursdayBBEdit
FridayMacintosh
SaturdayInternet Tools
SundayOpen Topic
MondayMedia Monday
TuesdayQA