Le Veneziane Pasta
Great Pasta from Italy!
Are you looking for a delicious gluten-free pasta option? Look no further than Le Veneziane from Molino di Ferro. This company, located in a historic mill in Italy, uses traditional methods and high-quality ingredients to produce a variety of gluten-free products, including cornmeal, cookies, and bread substitutes.
Le Veneziane pasta is made from the finest Italian corn, ensuring a delicious and authentic taste. Unlike some gluten-free pastas that can be mushy or flavorless, Le Veneziane pasta retains its shape and texture when cooked, providing a satisfying eating experience.
Molino di Ferro's commitment to quality and tradition extends to all of their products. They use sustainable ingredients and time-honored methods to create delicious and nutritious food options for everyone.
So whether you're following a gluten-free diet or simply looking for a new and flavorful pasta option, Le Veneziane is a great choice. With its commitment to quality and tradition, Molino di Ferro is sure to satisfy your taste buds.
You can find Pasta Le Veneziane on Amazon.com.
Check out Le Veneziane Gluten Free Pasta Noodles Variety Pack Includes [1] Penne Pasta Rigate [1] Spaghetti [1] Anellini and [1] Capellini ~ Corn Pasta ~ 4 Count. You can get a nice same 4-count for $22.15.
PermalinkThe Capital Grille
Chestnut Hill, Massachusetts
We recently had the pleasure of dining at The Capital Grille in Chestnut Hill, Massachusetts, for a special occasion: a 50th birthday celebration. This restaurant is conveniently located directly across from the Chestnut Hill Mall, right off the eastbound side of Route 9. Our dining experience included my 13-year-old daughter, who has celiac disease, making gluten-free dining a priority for us. Here's what we learned from our visit.
About The Capital Grille
The Capital Grille is a renowned upscale steakhouse known for its elegant ambiance, exceptional service, and expertly prepared dishes. From dry-aged steaks to fresh seafood, each menu item is crafted with high-quality ingredients, ensuring a dining experience that caters to the most discerning palates. The sophisticated decor and refined atmosphere make it an ideal spot for celebrating special occasions or enjoying a memorable meal with loved ones.
Four Things We Learned
1. Gluten-Free Bread Options
To our delight, The Capital Grille offers gluten-free bread, which comes as two sandwich slices. This thoughtful touch allows those with gluten sensitivities to enjoy bread alongside their meal, a rare find in fine dining establishments. It's always nice when a restaurant considers the needs of diners with dietary restrictions right from the start.
The Capital Grille Grille Bread
2. Creamed Spinach is Not Gluten-Free
While many items were available for gluten-sensitive diners, we did encounter a hiccup with the Creamed Spinach. Unfortunately, it is not gluten-free, a fact we discovered only when the dish was served. Our waiter informed us of this detail at the table, which was a bit disappointing as it would have been preferable to know when ordering, allowing us to choose a different side dish. This experience serves as a reminder to always double-check specific dish ingredients with your server if you have any dietary concerns.
3. Dry Aged NY Strip
The Dry Aged NY Strip was a highlight of our meal. Our waiter took extra care to ensure that everything in our order was gluten-free, making us feel confident and comfortable with our choices.
The Capital Grille Dry Aged NY Strip
The steak was served at the same time as other dishes, seamlessly blending into the dining experience. In some restaurants, dishes made with dietary considerations are brought out separately by the manager, indicating that the kitchen has taken extra care. While that didn't happen here, the attentiveness of our waiter reassured us of their commitment to a safe dining experience. And most importantly, the steak was excellent, satisfying the most discerning of tastes.
4. Flourless Chocolate Espresso Cake
No meal is complete without dessert, and the Flourless Chocolate Espresso Cake was the perfect ending to our evening. This decadent dessert was absolutely delicious, and my daughter, Juliana, savored every bite. The rich flavors and perfect texture made it a memorable dish that beautifully complemented our celebration.
The Capital Grille Flowerless Cake
Great Meal!
Overall, our impression of The Capital Grille was very positive. Everyone at the table enjoyed their meal, and the attention to gluten-free dining was much appreciated. While The Capital Grille is undoubtedly an upscale and expensive restaurant, it's well worth the price for special occasions. The ambiance, service, and, most importantly, the food make it a dining destination that we'll likely revisit for future celebrations.
Final Thoughts: If you're looking for a place that accommodates gluten-free dining without compromising on taste and quality, The Capital Grille in Chestnut Hill is a fantastic option. Just be sure to ask specific questions about menu items to ensure a seamless dining experience.
We look forward to returning to The Capital Grille for another special occasion. Until then, we'll fondly remember our enjoyable evening celebrating a milestone birthday with delicious food and good company.
PermalinkPark Street Ice Cream & Cafe
Natick, Massachusetts
Natick, MA - As a parent, finding safe and delicious treats for children with dietary restrictions can often feel like a never-ending quest. But our recent visit to Park Street Ice Cream & Cafe in Natick was a delightful surprise!
My 13-year-old daughter, who has celiac disease, has always faced limitations when it comes to ice cream. However, the moment we stepped into Park Street Ice Cream & Cafe, a wave of excitement washed over her. This beloved Natick institution, known for its delectable slushes and an array of ice cream flavors, proved to be a haven for those with dietary needs.
The staff at Park Street Ice Cream & Cafe was incredibly accommodating. My daughter confidently ordered a scoop of chocolate ice cream, and the staff ensured that the scooper was clean before serving her. This simple gesture made a world of difference and showcased their commitment to serving customers with allergies or dietary restrictions.
The chocolate ice cream itself was a hit! Rich, creamy, and utterly satisfying, it was a moment of pure joy for my daughter. It?s a testament to Park Street Ice Cream & Cafe?s dedication to quality and flavor that they can offer such a delicious treat for those with celiac disease.
Juliana enjoying her ice cream.
Beyond the ice cream, Park Street Ice Cream & Cafe offers a charming atmosphere, perfect for enjoying a sweet treat with family and friends. Its prime location on the Natick Commons makes it a convenient stop after exploring the town or attending an event.
If you?re looking for a place where everyone can indulge in a delicious dessert, Park Street Ice Cream & Cafe is a must-visit. Their commitment to accommodating dietary restrictions, coupled with their fantastic ice cream, makes it a standout spot in Natick.
Have you been to Park Street Ice Cream & Cafe? Share your favorite flavor or experience in the comments below!
PermalinkGluten Cutter
Not Good for Celiac Users
As a parent of a child with celiac disease, I recently learned a valuable lesson about managing gluten exposure that I feel compelled to share with our community. It's crucial to understand that products like Gluten Cutter are not a solution for those with celiac disease, and here's why.
My daughter accidentally consumed non-gluten-free pasta, and about three hours later, she began vomiting. In a panic, I rushed to the store to purchase Gluten Cutter, believing it might alleviate her symptoms. However, this decision was misguided, and I want to explain why.
Firstly, Gluten Cutter and similar products are not FDA-approved treatments for celiac disease. They're marketed as digestive aids for people with mild gluten sensitivity, not for those with celiac disease. For individuals with celiac, any amount of gluten can trigger an autoimmune response, which these products cannot prevent or cure.
In our case, the Gluten Cutter was ineffective. My daughter threw up the medicine within minutes of taking it, likely due to her body's ongoing reaction to the gluten. This experience highlighted that there's no quick fix or "undo" button for gluten exposure in celiac patients.
What actually helped was a simple, time-tested approach:
- Hydration: We focused on having her drink plenty of water to help flush her system.
- Rest: Allowing her body to naturally expel the gluten was key.
- Time: Within about two hours, her symptoms subsided.
- Recovery: By the next morning, she had fully recovered and woke up hungry.
This incident reinforced the importance of strict gluten avoidance for celiac patients. No supplement can replace a gluten-free diet or mitigate the effects of accidental gluten ingestion.
If you or a loved one has celiac disease and accidentally consumes gluten, remember:
- Stay calm and don't panic.
- Focus on hydration.
- Rest and allow the body to naturally process the gluten.
- Consult with your healthcare provider if symptoms persist or worsen.
In conclusion, while it's tempting to seek a quick solution during a gluten exposure incident, products like Gluten Cutter are not the answer for celiac patients. The best approach is prevention through strict adherence to a gluten-free diet, and if exposure occurs, support your body's natural processes with hydration and rest.
Have you had a similar experience or have tips for managing accidental gluten exposure? Share your thoughts in the comments below.
PermalinkLee Kum Kee Gluten Free Soy Sauce
Stock up for better dinning out experience
Living in New England, we are surrounded by an abundance of incredible eateries that cater to all tastes and dietary needs. As a parent of a 13-year-old daughter with Celiac disease, finding safe and delicious dining options is always a top priority. One thing we've discovered that makes dining out easier is always having Lee Kum Kee Gluten Free Soy Sauce packets on hand, which we stock up on from the Webstaurant Store.
The Importance of Gluten-Free Soy Sauce
For those with Celiac disease, even a small amount of gluten can cause serious health issues. Traditional soy sauce often contains wheat, making it a no-go for gluten-free diets. However, Lee Kum Kee offers a fantastic gluten-free alternative that doesn't compromise on taste. These soy sauce packets are perfect for adding a rich, savory flavor to any meal, whether you're dining out or eating at home.
Convenience of Lee Kum Kee Soy Sauce Packets
The convenience of these packets cannot be overstated. They are small, portable, and easily fit into a purse or pocket. Whether we're heading to a sushi restaurant, an Asian-fusion eatery, or even a local diner that doesn't have gluten-free soy sauce on hand, these packets ensure my daughter can enjoy her meal without worry. Plus, they are incredibly easy to use ? just tear open a packet and drizzle over your dish for an instant flavor boost.
Why Webstaurant Store?
When it comes to purchasing Lee Kum Kee Gluten Free Soy Sauce packets, the Webstaurant Store is our go-to source. They offer competitive prices and the convenience of bulk buying, which means we never run out. Here are a few reasons why we love shopping at the Webstaurant Store:
- Bulk Availability: Buying in bulk means we always have plenty of packets on hand, saving us from frequent trips to the store.
- Cost-Effective: The prices at Webstaurant Store are hard to beat, making it affordable to keep a steady supply.
- Reliable Shipping: Their fast and reliable shipping ensures that we get our soy sauce packets quickly and in perfect condition.
https://www.webstaurantstore.com/lee-kum-kee-8-ml-gluten-free-soy-sauce-packet-case/137LKK0540.html
Enhancing Our Dining Experiences
Having these soy sauce packets has truly enhanced our dining experiences. My daughter feels more included and less stressed about cross-contamination. We can focus on enjoying the delicious food and exploring new restaurants without the constant worry about gluten.
PermalinkDiscovering Gluten-Free Nabisco Cookies at Wegmans
Great Selection in Northborough, Ma.
As a frequent shopper and a dedicated advocate for delicious gluten-free options, my recent trip to Wegmans in Northborough was nothing short of delightful. I was on a mission to explore the gluten-free section, and to my pleasant surprise, I found an impressive array of Nabisco's gluten-free cookies, prominently displayed in their distinctive white packaging.
A Gluten-Free Haven
Unlike other grocery stores like Stop & Shop and Shaws, which embed gluten-free options within their regular cookie aisles, Wegmans has a dedicated gluten-free section. This thoughtful organization makes it incredibly convenient for those of us navigating dietary restrictions. As I walked through the aisle, the white packaging of Nabisco's gluten-free cookies immediately caught my eye, standing out against the backdrop of other products.
The Classics Reimagined
Among the offerings, I found two of my all-time favorites: Gluten-Free Oreos and Gluten-Free Chips Ahoy!
Gluten-Free Oreos: These cookies are a triumph of taste and texture. The crispy chocolate wafers sandwiching that iconic creamy filling brought back nostalgic memories. Nabisco has done an excellent job ensuring that these gluten-free versions maintain the same delightful taste and satisfying crunch as the originals.
Gluten-Free Chips Ahoy!: Equally impressive are the gluten-free Chips Ahoy! cookies. With their rich, buttery flavor and generous chocolate chips, these cookies are perfect for a quick snack or a comforting treat. I couldn't help but marvel at how Nabisco managed to preserve the beloved taste of Chips Ahoy! while making them accessible to those with gluten sensitivities.
Why This Matters
The availability of these gluten-free options is more than just a convenience; it's a testament to how far we've come in accommodating dietary needs without sacrificing flavor. For individuals with Celiac disease or gluten intolerance, finding snacks that don't compromise on taste can be a game-changer. Nabisco's commitment to delivering high-quality, delicious gluten-free cookies deserves recognition and appreciation.
A Shoutout to Nabisco
Congratulations to Nabisco for their dedication to quality and inclusivity. Their gluten-free cookies not only taste the same as their gluten counterparts but also bring joy to those of us who have had to forgo certain treats due to dietary restrictions. It's this kind of innovation and attention to consumer needs that sets a company apart.
Final Thoughts
Next time you're at Wegmans in Northborough, or any of their locations, take a moment to explore the gluten-free section. Whether you're gluten intolerant or simply looking for a tasty snack, Nabisco's gluten-free Oreos and Chips Ahoy! are sure to satisfy your cravings. Here's to enjoying delicious treats without compromise!
PermalinkTugboat Resturant
Hyannis, Massachusetts
Last July, my family and I had the pleasure of dining at the TugBoat Restaurant in Hyannis, a charming spot that quickly became a favorite. Our daughter, who has Celiac disease, sometimes faces challenges when dining out, but TugBoat Restaurant exceeded our expectations with its extensive gluten-free options and accommodating atmosphere.
A Bustling Atmosphere
TugBoat Restaurant is a bustling hub of activity, especially during the summer months. Reservations are highly recommended to ensure you get a table without a long wait. The vibrant energy of the place adds to the overall experience, making it a perfect spot for a family meal or a casual gathering with friends.
Gluten-Free Goodies Galore
One of the highlights of our visit was the variety of gluten-free options available. For those with dietary restrictions, finding a restaurant that offers delicious and safe choices can be a challenge. TugBoat Restaurant, however, delivers on this front with aplomb.
Our daughter ordered the TugBoat Burger, which comes with a side of cole slaw. As a cole slaw enthusiast, she was delighted with her choice and didn't even miss the fries, though they are also gluten-free. The burger was juicy, flavorful, and came on a gluten-free bun that didn't disappoint.
Savory Seafood Selections
For my meal, I opted for the Marina Fish Sandwich. While not gluten-free, it was a memorable choice with perfectly cooked fish and fresh toppings. My only minor gripe was the serving of tartar sauce?like many places, they didn't provide quite enough for my liking. But that's a small detail in an otherwise excellent meal.
A Raw Bar Delight
Seafood lovers will be thrilled to know that every item in TugBoat's Raw Bar is gluten-free. This is fantastic news for those who can't consume gluten but love fresh seafood. However, if you're like my daughter and not a fan of seafood, the Raw Bar might not hold much appeal.
Final Thoughts
Our dining experience at TugBoat Restaurant in Hyannis was a delightful one. With its lively atmosphere, friendly staff, and a wide range of gluten-free options, it's a fantastic choice for anyone, especially those with dietary restrictions. Whether you're in the mood for a hearty burger, a fresh seafood dish, or a simple yet satisfying cole slaw, TugBoat Restaurant has something to offer.
If you're planning a visit to Hyannis, make sure to add TugBoat Restaurant to your list. And don't forget to make a reservation to secure your spot in this very popular dining destination.
PermalinkBy The Way Bakery
Gluten Free Treats
If you have a sweet tooth and a love for delightful treats, BTW Bakery is a must-visit destination. Nestled in the heart of a charming community, BTW Bakery is renowned for its commitment to quality, flavor, and creativity. Among their array of delicious offerings, the Mini Cakes stand out as a unique and irresistible treat.
A Sweet Experience
At BTW Bakery, each Mini Cake is a masterpiece, crafted with the finest ingredients and a dash of love. These bite-sized delights are perfect for any occasion, whether it's a casual get-together, a birthday celebration, or simply a treat to brighten your day. The bakery's dedication to excellence is evident in every moist, flavorful bite.
Variety and Creativity
One of the standout features of BTW Bakery's Mini Cakes is the variety. Each mini cake is a testament to the bakery's creativity and passion for baking. From classic flavors like vanilla and chocolate to more adventurous combinations like lemon raspberry and caramel pecan, there's something to satisfy every palate.
Perfect for Sharing
Mini Cakes from BTW Bakery are not just a treat for yourself but also perfect for sharing. Their petite size makes them ideal for creating a dessert platter that will impress your guests. Plus, with their beautifully decorated designs, they add an elegant touch to any event.
A Commitment to Quality
BTW Bakery takes pride in using only the best ingredients. This commitment to quality ensures that every Mini Cake is as delicious as it is beautiful. Whether you're a long-time fan of the bakery or a first-time visitor, you'll appreciate the care and attention that goes into each creation.
Visit BTW Bakery Today
If you're ready to indulge in some of the best Mini Cakes around, visit BTW Bakery today. Their friendly staff will help you choose the perfect selection of treats to suit your taste. For more information and to see their full range of offerings, check out their website at BTW Bakery.
In the world of desserts, BTW Bakery's Mini Cakes are a standout choice. Treat yourself to these delightful confections and experience the joy that comes from biting into a perfectly crafted mini cake.
MINI CAKES
We got these Mini Cakes as a special treat
Adorable individual size cakes are the talk of the town
- Amy Cake... a delightful little bundt cake with sprinkles inside and out
- Apple Cake... its spiral shape gives it a donut-like crust
- Carrot Bundtlette... a seasonal favorite with a delectable white glaze
- Lemon Poppy? a classic combination with a tender crumb
- ?The Schnibbles?? an over-the-top Devil?s food chocolate chip bundtlette
- Whoopie Pie... creamy filling sandwiched between two chocolatey cake-like cookies
Bazille at Nordstrom (Natick Mall)
Gluten-Free Pizza Review
Looking for a break from the typical mall food court scene, we recently visited Bazille in Nordstrom at the Natick Mall. Located conveniently on the second floor near the elevators, it offered a perfect pitstop for a late lunch.
The restaurant itself was clean and quiet, a welcome change from the usual mall chaos. It boasted a variety of options, including gluten-free choices, which was ideal for my daughter with a gluten allergy.
Gluten Free Pizza
Gluten-Free Pizza: Crust Shines, Sauce Disappoints
My daughter opted for the gluten-free Margherita pizza. We informed the waitress about her allergy, and she took note of it. Service was prompt, and the food arrived quickly.
The pizza's crust received high marks for being delicious. However, a lack of sauce rendered it dry. This unfortunately meant she couldn't finish the pizza and had no desire for leftovers.
Price Point: Consider the Value
While the overall experience was positive, the cost was a factor. At $21.75, the gluten-free pizza was quite expensive, especially considering it was a single serving.
Final Verdict: Nice Ambiance, Room for Improvement on Pizza
Bazille offers a peaceful and clean environment for a relaxing lunch or dinner at the Natick Mall. While the service was good, the gluten-free pizza could be improved with a more generous amount of sauce. Be sure to factor in the price point when making your decision.
Bazelle Menu Listing the Gluten Free Pizza
Dole Whip Pineapple Has Arrived
Disney Treat without a Machine!
Move over, freezer aisle staples, because there's a new kid in town, and it's bringing a taste of paradise! Dole Whip Pineapple, the iconic Disney treat, has landed in the frozen section of your grocery store, and it's ready to transport your taste buds to a tropical getaway.
A Delicious Escape
Forget complicated recipes and long lines. Dole Whip Pineapple is the ultimate hassle-free indulgence. These single-serve cups are bursting with the flavor of real pineapple, perfectly balanced with sunshine-sweetened honey for a creamy, dreamy treat.
Perfect for Everyone
But the good news doesn't stop at taste. Dole Whip Pineapple is friendly for pretty much everyone! Here's why it deserves a spot in your freezer:
- Made with Real Fruit: No artificial flavors or colors here. Just pure, delicious pineapple.
- No Gluten?: No problem! Dole Whip Pineapple is certified gluten-free.
- Low in Calories: At only 110 calories per serving, you can indulge without guilt.
- Perfect for Dairy-Free Friends: While the original Dole Whip isn't dairy-free, this frozen treat offers a delicious alternative.
Dole Whip Hacks
While these cups are delicious straight from the freezer, here are a few ways to take your Dole Whip Pineapple experience to the next level:
- Let it Ripen: For an extra creamy texture, let your Dole Whip thaw for 10 minutes before digging in.
- Float On!: Turn it into a tropical sundae by layering Dole Whip Pineapple over pineapple juice and topping it with a maraschino cherry.
- Get Fancy!: Feeling adventurous? Blend your Dole Whip with some coconut milk and rum (for the adults!) for a pi?a colada-inspired smoothie.
Beat the Heat, Treat Yourself
So next time you're at the grocery store, don't just grab the usual frozen fare. Look for the vibrant yellow packaging of Dole Whip Pineapple and treat yourself to a taste of sunshine. It's the perfect way to cool down on a hot day or add a touch of the tropics to any afternoon.
So ditch the ordinary and Dole Whip your way to deliciousness!
PermalinkAbout
This series of posts will cover some tips and tricks that I have learned about my twelve-year-old daughter's gluten-free lifestyle in the Boston area. Gluten-free eating can be challenging in any big city, but especially in Boston due to the high number of restaurants and availability of options. I've been learning what I can to make sure my daughter can still enjoy eating out, and I want to share what I've learned so that other families in the same situation can benefit.
Check out all the blog posts.
Blog Schedule
Thursday | BBEdit |
Friday | Macintosh |
Saturday | Internet Tools |
Sunday | Open Topic |
Monday | Media Monday |
Tuesday | QA |
Wednesday | Affinity |
Other Posts
- Against the Grain Pizza
- Charlie Cupcakes in Natick
- Top 7 Gluten Free Post of 2017
- Gluten Free Birthday Cake
- Gluten Free Christmas Cookies
- Best Thursday Blog Post
- Gluten Free Eggnog
- D Ellis Sugarloaf
- Cask Taphouse and Grill
- Muddy Moose Restaurant and Pub
- L.A. Burdick Pastry
- Bit’Chin BBQ
- Black Rose Bakery
- What to look for on gluten-free food labels
- Best Super Crispy Fries at Home